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NuWorld Nutrition |
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ImmunoFiber - the Book
Barley beta-glucan fibers create a viscous suspension that coats the intestines and regulates cholesterol, fat, and glucose uptake in a spectacular manner. However, this is just a small part of what these intact beta-glucan fibers do. They cleanse and activate the immunoreceptors of the intestinal wall (the major immunological organ of the body), conditioning a balanced immunological response to the millions of microbes and toxins that each of us encounter every day. Based on this fact, there is no conceivable medical problem that these beta-glucan fibers cannot alleviate or help to alleviate. The results can be spectacular. Taken orally in a natural manner as a food or food ingredient, this material is totally effective in a safe and gentle way. For the sake of simplicity we will call this new grain ImmunoGrain and the active ingredient ImmunoFiber.
Dr. Greg Fox has written a manuscript
that helps us to understand the immune system, the lymphatic system,
cholesterol and fat digestion and transport, how they are all interrelated and
how ImmunoFiber has a positive effect on all of these systems .
The manuscript is made available for educational and editorial purposes as one large file or 4 smaller file using the Adobe PDF
file format. Please feel free to offer comments to the author at
drgfox@hotmail.com.
Take a look at the contents
page and decide if you want to view all or parts of the manuscript .
Once you have selected to open a file you must save it on your computer
to keep it for future reading.
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